Wedding menu
We offer our guests a choice
between a fish or a meat menu. Browse the dishes below.
Starters
Octopus Carpaccio
With roasted peppers and citrus
Beef Carpaccio
With arugula and parmesan
Main Course
Grilled Sea Bass
Sea bass fillet with roasted chard and flavoured tomato sauce
Beef Medallions
Medallions with sautéed vegetables and celery puree
Salads
Caprese Salad
Salad with pesto and crispy hazelnuts
Roasted Beets
Beets with young cheese and arugula
